Monday, October 26, 2009

A Cake to Kilt For

This cake was made for an 80th Birthday. Unfortunately, most of the pictures of this cake were accidentally deleted on my camera. Luckily I do have one remaining picture and it happens to be the close-up of the bagpiper which was hand-made from fondant and came complete with fresh flowers on top.

This cake was two tiers covered in white fondant with white fondant swags draping down the side and also red plaid ribbon on the bottom of each tier.